Du führst technische Bewertungen durch, verwaltest die Starch-Bibliothek und unterstützt die technische Community bei Messanalysen.
Anforderungen
- •Experience in the food ingredient industry
- •Good insights into ingredient functionalities
- •Fluent in English (verbal & writing)
- •Experienced in analytical characterisation
- •Experienced in rheological measurements
- •Support project using LSS principles
- •Drive efficiency and process improvements
- •Excellent team player
- •Good interpersonal & communication skills
- •Enthusiasm and creativity
- •Ability to organise and prioritise
- •Self-motivated and results-focused
- •Good planning and organizing skills
- •Enjoys working in cross-functional teams
- •Curious and agile with a food-loving mindset
Deine Aufgaben
- •Technische Bewertungen von Produkten durchführen
- •Starch-Bibliothek als Administrator verwalten
- •Technische Unterstützung bei Messanalysen bieten
- •PLM-Dokumentationspflege unterstützen
- •Wartung von Messtechnik koordinieren
Original Beschreibung
# Technologist Product Characterisation
**Hamburg** | **Full time**
**PLM Technologist (m/f/d) Temporary 12 months**
**LOCATION: Hamburg**
**REPORTS TO: Manager, Technical PLM & Knowledge Management T&HS EMEA**
**FIXED TERM: 12 Months**
**WORKPLACE TYPE: On-site**
The **PLM Technologist** is responsible for supporting PLM activities such as product performance characterisation linking to application knowledge, analytical experience and measurement capabilities
**Core Responsibilities:**
* **Technical Assessment** – conduct technical evaluations of products to support PLM project work such as sourcing changes, product and process optimisation projects and concession work
* **Knowledge Management** – As technical expert in product characterisation act as administrator for the starch library
* **G2M support** – support the technical community in running measurement analysis for selected projects
* **Documentation** – support the PLM product documentation maintenance workstream for our EPL products
* **Coordination** – Coordinate measurement equipment maintenance
**Qualified candidates will have:**
Mandatory requirements:
* Experience in the food ingredient industry
* Good insights into the typical value-props and ingredient functionalities required across all food application segments
* Fluent in English (verbal & writing)
* Experienced in analytical characterisation and rheological measurements
* Experienced in supporting projects and using LSS-principles/methods to drive efficiency and process improvements
* Excellent team-player
* Good interpersonal & communication skills
* Enthusiasm and creativity and ability to effectively organise, prioritise and execute
Required behaviors and skills:
* Self-motivated and results-focused
* Good planning and organizing skills
* Excellent team-player that enjoys working in cross-functional teams
* Curious, creative, and agile with a food-loving mindset
**Relocation Available:**
No