Du überprüfst Rohmaterialien und Rezeptinformationen, stellst die Einhaltung von Vorschriften in der Produktentwicklung sicher und berätst Teams zu regulatorischen Anforderungen.
Anforderungen
- •Excellent communication skills in English
- •At least 3 years of professional experience
- •Knowledge of food science and nutrition
- •Knowledge of food law (Bachelor's degree preferred)
- •Experience in basic project management
- •Knowledge of recipe management/PLM systems is a plus
- •Logical, analytical and structured working style
Deine Aufgaben
- •Rohmaterial- und Rezeptinformationen überprüfen
- •Kritisches Feedback zur Genauigkeit geben
- •Produktkonformität von der Konzeptentwicklung bis zur Markteinführung sicherstellen
- •Komplexe Compliance-Anfragen bearbeiten
- •Globale regulatorische Änderungen überwachen
- •Enge Kontakte zu internen Teams pflegen
- •Prozesse zur Produktausübung entwickeln und verbessern
- •Projektteams zu regulatorischen Anforderungen beraten
- •Technische und Compliance-Dokumentation sorgfältig führen
- •Compliance-Prozesse optimieren und unterstützen
- •Interne Stakeholder regelmäßig zu Compliance-Themen informieren
Original Beschreibung
## Job Description
**COMPLIANCE KNOWLEDGE**
You will create, review, and provide critical feedback on raw material and recipe information to maintain high standards of accuracy and compliance. In collaboration with beverage developers, you will ensure that products meet compliance requirements at every stage, from concept development to market launch. Addressing complex compliance queries from various internal departments will be a key aspect of your role, as will monitoring and staying updated on global regulatory changes. You will maintain close contact with relevant internal teams and external resources to ensure that the organisation adheres to evolving compliance standards.
**PROCESS AND PROJECT MANAGEMENT**
You will also take charge of developing and continually enhancing processes to secure product compliance and reduce potential risks. Your expertise will be instrumental in advising project teams on premarket regulatory requirements, packaging claims, and other product compliance matters. Additionally, you will ensure that all critical technical and compliance documentation is meticulously recorded and maintained for future reference. By managing these responsibilities, you will play a pivotal role in streamlining compliance processes and supporting the organisation’s overall compliance objectives.
## Qualifications
Excellent communication skills in English is required
At least 3 years of professional experience within a food/drink compliance role
Knowledge of food science, nutrition & food law (Bachelors degree preferred but not essential)
Experience in basic project management.
Knowledge of handling recipe management/PLM systems is a plus
Logical, analytical and structured way of working
## Additional Information
Due to legal reasons we are obliged to disclose the minimum salary according to the collective agreement for this position, which is € 2303,00 gross per month. However, our attractive compensation package is based on market-oriented salaries and is therefore significantly above the stated minimum salary.
As an employer, we value diversity and support people in developing their potential and strengths, realizing their ideas and seizing opportunities. We believe passionately that employing a diverse workforce is central to our success. We welcome applications from all members of society irrespective of age, skin colour, religion, gender, sexual orientation or origin.