Head Chef(m/w/x)

As the Head Chef, you will oversee kitchen operations, lead a passionate team, and ensure exceptional food presentation while maintaining high hygiene standards. This role is key in creating a memorable experience for guests in the airport lounge.

Anforderungen

• •Experience in operational management role in hotel, restaurant, or catering industry
• •Training as a chef and several years of professional experience as a chef or catering specialist
• •Highest standards of quality and responsibility
• •Ability to work independently
• •Passion and dedication to the profession and attention to detail
• •High level of personal commitment, hands-on mentality, resilience, and flexibility
• •Knowledge of German and English