sea chefs
Chef de Partie(m/w/x)
Full-timeOn-siteManagement
Zug
New Job?Nejo!
The AI Job Search Engine
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sea chefsPatissier(m/w/x)
Zug
Full-timeOn-siteManagement
Description
You oversee dish preparation and organization in the bakery, ensuring that quality and hygiene standards are maintained while supervising the station and equipment.
Let AI find the perfect jobs for you!
Upload your CV and Nejo AI will find matching job offers for you.
Requirements
- •Diploma as patissier or baker
- •Work experience as baker
- •Hotel or onboard cruise ship experience
- •Trustworthy and able to work independently
- •Cost and quality awareness
- •Flexibility and reliability under strain
- •Clean appearance
- •Professional manner and team motivation
- •Knowledge of English language
Education
Vocational certification
Work Experience
approx. 1 - 4 years
Tasks
- •Prepare dishes at the assigned bakery station.
- •Follow instructions and tasks from the supervisor.
- •Organize goods and provisions effectively.
- •Supervise the station and oversee other galley areas.
- •Ensure quality control and improve the station as needed.
- •Handle all equipment and machinery with care.
- •Maintain cleanliness and hygiene standards per HACCP regulations.
Languages
English – Business Fluent
Benefits
Workation & Sabbatical
- •World travel
Other Benefits
- •Paid travel arrangements
- •Free uniform cleaning
Informal Culture
- •International work environment
Free or Subsidized Food
- •Free accommodation and catering
Modern Office
- •Exclusive crew areas
Career Advancement
- •Career advancement opportunities
Learning & Development
- •Development and training courses
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of sea chefs and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
Not a perfect match?
- sea chefs
Sous Chef(m/w/x)
Full-timeOn-siteExperiencedZug - sea chefs
Chef de Cuisine(m/w/x)
Full-timeOn-siteManagementZug - sea chefs
Baker(m/w/x)
Full-timeOn-siteNot specifiedZug - sea chefs
Executive Chef(m/w/x)
Full-timeOn-siteManagementZug
SE
sea chefsPatissier(m/w/x)
Zug
Full-timeOn-siteManagement
New Job?Nejo!
The AI Job Search Engine
Description
You oversee dish preparation and organization in the bakery, ensuring that quality and hygiene standards are maintained while supervising the station and equipment.
Let AI find the perfect jobs for you!
Upload your CV and Nejo AI will find matching job offers for you.
Requirements
- •Diploma as patissier or baker
- •Work experience as baker
- •Hotel or onboard cruise ship experience
- •Trustworthy and able to work independently
- •Cost and quality awareness
- •Flexibility and reliability under strain
- •Clean appearance
- •Professional manner and team motivation
- •Knowledge of English language
Education
Vocational certification
Work Experience
approx. 1 - 4 years
Tasks
- •Prepare dishes at the assigned bakery station.
- •Follow instructions and tasks from the supervisor.
- •Organize goods and provisions effectively.
- •Supervise the station and oversee other galley areas.
- •Ensure quality control and improve the station as needed.
- •Handle all equipment and machinery with care.
- •Maintain cleanliness and hygiene standards per HACCP regulations.
Languages
English – Business Fluent
Benefits
Workation & Sabbatical
- •World travel
Other Benefits
- •Paid travel arrangements
- •Free uniform cleaning
Informal Culture
- •International work environment
Free or Subsidized Food
- •Free accommodation and catering
Modern Office
- •Exclusive crew areas
Career Advancement
- •Career advancement opportunities
Learning & Development
- •Development and training courses
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of sea chefs and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
About the Company
sea chefs
Industry
Hospitality
Description
sea chefs offers unique career opportunities on board cruise ships, focusing on high-sea cruises, expedition trips, and luxury voyages.
Not a perfect match?
- sea chefs
Chef de Partie(m/w/x)
Full-timeOn-siteManagementZug - sea chefs
Sous Chef(m/w/x)
Full-timeOn-siteExperiencedZug - sea chefs
Chef de Cuisine(m/w/x)
Full-timeOn-siteManagementZug - sea chefs
Baker(m/w/x)
Full-timeOn-siteNot specifiedZug - sea chefs
Executive Chef(m/w/x)
Full-timeOn-siteManagementZug