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Senior Technical Service Technologist - Bakery(m/w/x)
Description
You serve as the primary technical liaison for bakery clients, leading innovative projects and conducting trials to improve product quality while ensuring clear communication and thorough documentation.
Let AI find the perfect jobs for you!
Upload your CV and Nejo AI will find matching job offers for you.
Requirements
- •Degree in Food Technology or related field
- •Proven track record in technical service
- •Hands-on experience with bakery applications
- •Strong understanding of food formulation techniques
- •Fluency in German and English
Education
Work Experience
approx. 4 - 6 years
Tasks
- •Serve as the primary technical contact for bakery accounts.
- •Lead projects to drive innovation and business growth.
- •Conduct application trials in labs and customer sites.
- •Develop and fine-tune recipes, formulations, and processes.
- •Diagnose formulation and process challenges.
- •Recommend tailored solutions to optimize performance.
- •Organize and host customer visits and workshops.
- •Document project work and communicate results.
- •Maintain accurate CRM records.
- •Leverage global expertise to solve local challenges.
- •Participate in cross-functional innovation teams.
Languages
German – Business Fluent
English – Business Fluent
Benefits
Flexible Working
- •Flexible work arrangements
Competitive Pay
- •Competitive salary and pay
Healthcare & Fitness
- •Comprehensive health benefits
Learning & Development
- •Learning and development opportunities
Other Benefits
- •Real-time employee recognition
Bonuses & Incentives
- •Employee referral bonus
Retirement Plans
- •Company pension plan
Team Events
- •Company events and activities
- IngredionFull-timeWith HomeofficeSeniorHamburg
- Ingredion
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Senior Technical Service Technologist - Bakery(m/w/x)
The AI Job Search Engine
Description
You serve as the primary technical liaison for bakery clients, leading innovative projects and conducting trials to improve product quality while ensuring clear communication and thorough documentation.
Let AI find the perfect jobs for you!
Upload your CV and Nejo AI will find matching job offers for you.
Requirements
- •Degree in Food Technology or related field
- •Proven track record in technical service
- •Hands-on experience with bakery applications
- •Strong understanding of food formulation techniques
- •Fluency in German and English
Education
Work Experience
approx. 4 - 6 years
Tasks
- •Serve as the primary technical contact for bakery accounts.
- •Lead projects to drive innovation and business growth.
- •Conduct application trials in labs and customer sites.
- •Develop and fine-tune recipes, formulations, and processes.
- •Diagnose formulation and process challenges.
- •Recommend tailored solutions to optimize performance.
- •Organize and host customer visits and workshops.
- •Document project work and communicate results.
- •Maintain accurate CRM records.
- •Leverage global expertise to solve local challenges.
- •Participate in cross-functional innovation teams.
Languages
German – Business Fluent
English – Business Fluent
Benefits
Flexible Working
- •Flexible work arrangements
Competitive Pay
- •Competitive salary and pay
Healthcare & Fitness
- •Comprehensive health benefits
Learning & Development
- •Learning and development opportunities
Other Benefits
- •Real-time employee recognition
Bonuses & Incentives
- •Employee referral bonus
Retirement Plans
- •Company pension plan
Team Events
- •Company events and activities
About the Company
Ingredion Germany GmbH
Industry
Food
Description
Ingredion is a global leader in transforming natural ingredients into innovative solutions for various industries. They value diversity and provide comprehensive benefits and career growth opportunities.
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