Ingredion
Senior Food Scientist - Master Cheese Formulation(m/w/x)
Vollzeitmit HomeofficeSenior
Hamburg
Neuer Job?Nejo!
Dein persönlicher KI-Karriere-Agent
INIngredion
Senior Food Scientist(m/w/x)
Hamburg
Vollzeitmit HomeofficeSenior
Nejo KI-Zusammenfassung
Leading dairy and plant-based yogurt product development, formulating in lab and pilot-scale environments. Commercialization experience with dairy and plant-based yogurt products required. With 30 vacation days, EGYM Wellpass Membership.
Anforderungen
- Bachelor’s degree in Food Science, Dairy Science, Engineering, or related field
- Proven experience in developing and commercializing dairy and plant-based yogurt products
- Expertise in experimental design, process development, troubleshooting, and technical data analysis
- Proven track record of taking products from concept to commercialization
- Excellent communication skills, including technical reporting and impactful presentations
- Ability to collaborate across functions and influence stakeholders
- Willingness to travel up to 20% for customer visits, facility trials, and conferences
- Creative problem solver with strong scientific rigor and passion for food innovation
- Collaborative team player with proven industry experience and capability to scale up products
- Clear communicator committed to commercial excellence and translating technical findings into business impact
- Curious, proactive, and eager to stay at the forefront of industry trends and emerging technologies
Aufgaben
- Lead yogurt product development initiatives
- Partner with cross-functional teams to deliver consumer-driven solutions
- Translate customer needs into innovative solutions
- Overcome formulation challenges for breakthrough products
- Formulate and optimize yogurt products in lab and pilot-scale environments
- Design experiments and analyze data to improve product efficiency
- Act as a subject matter expert in yogurt applications
- Offer strategic guidance and support commercialization efforts
- Evaluate novel ingredients and technologies for product enhancement
- Coordinate sensory testing and quality monitoring
- Collaborate with Sensory, Rheology, and Texture teams
- Ensure robust analytical and organoleptic evaluations
- Manage project timelines and maintain technical documentation
- Ensure compliance with regulatory standards
- Stay current on industry trends and contribute to thought leadership
Berufserfahrung
- 8 - 10 Jahre
Ausbildung
- Bachelor-Abschluss
Sprachen
- Englisch – verhandlungssicher
Benefits
Flexibles Arbeiten
- Flexible work arrangements
Mehr Urlaubstage
- 30 vacation days
Gesundheits- & Fitnessangebote
- Health benefits
- EGYM Wellpass Membership
Betriebliche Altersvorsorge
- Savings plans
- Company pension plan
Mentale Gesundheitsförderung
- Well-being resources
Öffi Tickets
- Profi Ticket
Parkplatz & Pendelvorteile
- Free parking
- Secure bicycle accommodations
Weiterbildungsangebote
- Learning opportunities
- Training opportunities
- Development opportunities
Sonstige Vorteile
- Employee recognition program
- Employee referral program
Team Events & Ausflüge
- Company events
Die Originalanzeige dieses Stellenangebotes in der aktuellsten Version findest du hier. Nejo hat diesen Job automatisch von der Website des Unternehmens Ingredion erfasst und die Informationen auf Nejo mit Hilfe von KI für dich aufbereitet. Trotz sorgfältiger Analyse können einzelne Informationen unvollständig oder ungenau sein. Bitte prüfe immer alle Angaben in der Originalanzeige! Inhalte und Urheberrechte der Originalanzeige liegen beim ausschreibenden Unternehmen.
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INIngredion
Senior Food Scientist(m/w/x)
Hamburg
Vollzeitmit HomeofficeSenior
Nejo KI-Zusammenfassung
Leading dairy and plant-based yogurt product development, formulating in lab and pilot-scale environments. Commercialization experience with dairy and plant-based yogurt products required. With 30 vacation days, EGYM Wellpass Membership.
Anforderungen
- Bachelor’s degree in Food Science, Dairy Science, Engineering, or related field
- Proven experience in developing and commercializing dairy and plant-based yogurt products
- Expertise in experimental design, process development, troubleshooting, and technical data analysis
- Proven track record of taking products from concept to commercialization
- Excellent communication skills, including technical reporting and impactful presentations
- Ability to collaborate across functions and influence stakeholders
- Willingness to travel up to 20% for customer visits, facility trials, and conferences
- Creative problem solver with strong scientific rigor and passion for food innovation
- Collaborative team player with proven industry experience and capability to scale up products
- Clear communicator committed to commercial excellence and translating technical findings into business impact
- Curious, proactive, and eager to stay at the forefront of industry trends and emerging technologies
Aufgaben
- Lead yogurt product development initiatives
- Partner with cross-functional teams to deliver consumer-driven solutions
- Translate customer needs into innovative solutions
- Overcome formulation challenges for breakthrough products
- Formulate and optimize yogurt products in lab and pilot-scale environments
- Design experiments and analyze data to improve product efficiency
- Act as a subject matter expert in yogurt applications
- Offer strategic guidance and support commercialization efforts
- Evaluate novel ingredients and technologies for product enhancement
- Coordinate sensory testing and quality monitoring
- Collaborate with Sensory, Rheology, and Texture teams
- Ensure robust analytical and organoleptic evaluations
- Manage project timelines and maintain technical documentation
- Ensure compliance with regulatory standards
- Stay current on industry trends and contribute to thought leadership
Berufserfahrung
- 8 - 10 Jahre
Ausbildung
- Bachelor-Abschluss
Sprachen
- Englisch – verhandlungssicher
Benefits
Flexibles Arbeiten
- Flexible work arrangements
Mehr Urlaubstage
- 30 vacation days
Gesundheits- & Fitnessangebote
- Health benefits
- EGYM Wellpass Membership
Betriebliche Altersvorsorge
- Savings plans
- Company pension plan
Mentale Gesundheitsförderung
- Well-being resources
Öffi Tickets
- Profi Ticket
Parkplatz & Pendelvorteile
- Free parking
- Secure bicycle accommodations
Weiterbildungsangebote
- Learning opportunities
- Training opportunities
- Development opportunities
Sonstige Vorteile
- Employee recognition program
- Employee referral program
Team Events & Ausflüge
- Company events
Die Originalanzeige dieses Stellenangebotes in der aktuellsten Version findest du hier. Nejo hat diesen Job automatisch von der Website des Unternehmens Ingredion erfasst und die Informationen auf Nejo mit Hilfe von KI für dich aufbereitet. Trotz sorgfältiger Analyse können einzelne Informationen unvollständig oder ungenau sein. Bitte prüfe immer alle Angaben in der Originalanzeige! Inhalte und Urheberrechte der Originalanzeige liegen beim ausschreibenden Unternehmen.
Gefällt dir diese Stelle?
BetaDein Career Agent findet täglich ähnliche Jobs für dich.
Über das Unternehmen
Ingredion
Branche
Food
Beschreibung
The company harnesses the potential of natural ingredients to transform lives across more than 60 industries.
Noch nicht perfekt?
- Ingredion
Senior Food Scientist - Master Cheese Formulation(m/w/x)
Vollzeitmit HomeofficeSeniorHamburg - Ingredion Germany GmbH
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Teamleitung Produktentwicklung Riegel(m/w/x)
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Vollzeitmit HomeofficeSeniorHamburg - Arethia
Sensory Specialist(m/w/x)
Vollzeitmit HomeofficeBerufserfahrenReinbek