Die KI-Suchmaschine für Jobs
Chef de Partie(m/w/x)
Beschreibung
You manage food preparation and station organization while ensuring that quality and safety standards are met. Your role involves supervising your area and maintaining equipment to support smooth kitchen operations.
Lass KI die perfekten Jobs für dich finden!
Lade deinen CV hoch und die Nejo-KI findet passende Stellenangebote für dich.
Anforderungen
- •Diploma as a Cook
- •Work experience as a cook
- •Trustworthy and able to work independently
- •Cost and quality awareness
- •Flexibility and reliability
- •Professional manner and clean appearance
- •Knowledge of English language
Ausbildung
Berufserfahrung
ca. 1 - 4 Jahre
Aufgaben
- •Follow instructions and tasks from superiors.
- •Prepare dishes at the assigned hot galley station.
- •Organize goods and provisions efficiently.
- •Supervise and enhance your station as needed.
- •Maintain and improve quality standards continuously.
- •Ensure cleanliness and safety according to HACCP regulations.
- •Handle all equipment and machinery with care.
Sprachen
Englisch – verhandlungssicher
Benefits
Workation & Sabbatical
- •World travel
Sonstige Vorteile
- •Paid travel arrangements
- •Exclusive crew areas
- •Free uniform cleaning
Lockere Unternehmenskultur
- •International work environment
Gratis oder Vergünstigte Mahlzeiten
- •Free accommodation and catering
Karriere- und Weiterentwicklung
- •Career advancement opportunities
Weiterbildungsangebote
- •Development and training courses
- sea chefsVollzeitnur vor OrtManagementZug
- sea chefs
Patissier(m/w/x)
Vollzeitnur vor OrtManagementZug - sea chefs
Sous Chef(m/w/x)
Vollzeitnur vor OrtBerufserfahrenZug - sea chefs
Executive Chef(m/w/x)
Vollzeitnur vor OrtManagementZug - sea chefs
Maitre 'd(m/w/x)
Vollzeitnur vor OrtManagementZug
Chef de Partie(m/w/x)
Die KI-Suchmaschine für Jobs
Beschreibung
You manage food preparation and station organization while ensuring that quality and safety standards are met. Your role involves supervising your area and maintaining equipment to support smooth kitchen operations.
Lass KI die perfekten Jobs für dich finden!
Lade deinen CV hoch und die Nejo-KI findet passende Stellenangebote für dich.
Anforderungen
- •Diploma as a Cook
- •Work experience as a cook
- •Trustworthy and able to work independently
- •Cost and quality awareness
- •Flexibility and reliability
- •Professional manner and clean appearance
- •Knowledge of English language
Ausbildung
Berufserfahrung
ca. 1 - 4 Jahre
Aufgaben
- •Follow instructions and tasks from superiors.
- •Prepare dishes at the assigned hot galley station.
- •Organize goods and provisions efficiently.
- •Supervise and enhance your station as needed.
- •Maintain and improve quality standards continuously.
- •Ensure cleanliness and safety according to HACCP regulations.
- •Handle all equipment and machinery with care.
Sprachen
Englisch – verhandlungssicher
Benefits
Workation & Sabbatical
- •World travel
Sonstige Vorteile
- •Paid travel arrangements
- •Exclusive crew areas
- •Free uniform cleaning
Lockere Unternehmenskultur
- •International work environment
Gratis oder Vergünstigte Mahlzeiten
- •Free accommodation and catering
Karriere- und Weiterentwicklung
- •Career advancement opportunities
Weiterbildungsangebote
- •Development and training courses
Über das Unternehmen
sea chefs
Branche
Tourism
Beschreibung
The company offers unique career opportunities in various segments of the cruise industry, including river cruises. They prioritize international experiences and professional development.
- sea chefs
Chef de Cuisine(m/w/x)
Vollzeitnur vor OrtManagementZug - sea chefs
Patissier(m/w/x)
Vollzeitnur vor OrtManagementZug - sea chefs
Sous Chef(m/w/x)
Vollzeitnur vor OrtBerufserfahrenZug - sea chefs
Executive Chef(m/w/x)
Vollzeitnur vor OrtManagementZug - sea chefs
Maitre 'd(m/w/x)
Vollzeitnur vor OrtManagementZug