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SOSociété des Produits Nestlé S.A.

R&D Laboratory Technician – Food Science(m/w/x)

Lausanne
Full-timeOn-siteJunior

Developing innovative food concepts and prototypes for Nestlé. Experience with particle size analysis, rheology, and food liquid processing preferred. Flexible working arrangements, dynamic international environment.

Requirements

  • CFC Chimie, Physique, or equivalent, or Bachelor HES in Chemistry or Physics
  • Ability to conduct experiments, manage data, and work accurately with protocols
  • Curiosity and analytical mindset, with diverse problem-solving approaches
  • Knowledge in particle size distribution analysis, rheology, tensiometry, foam analysis, dispersion stability (plus)
  • Knowledge in Food liquid processing (UHT, homogeneisation), food ingredients (esp. dairy Ingredients, proteins and/or hydrocolloids) (plus)
  • Interest in food innovation, prototyping, and culinary experimentation
  • Fluency in French and ability to work autonomously in English-speaking environment

Tasks

  • Support experimental activities in food research projects
  • Prepare and conduct laboratory experiments
  • Ensure quality, safety, and data traceability
  • Develop innovative food concepts and prototypes
  • Organize and document experimental results
  • Operate advanced laboratory and pilot-scale equipment
  • Maintain and calibrate laboratory equipment
  • Support method development
  • Contribute to report writing
  • Document experimental results in databases
  • Manage experimental information
  • Support project teams with experimental planning
  • Develop and update laboratory instructions
  • Create and maintain routine methods and SOPs
  • Contribute to food prototype development
  • Participate in experimental cooking activities
  • Support report preparation under supervision

Work Experience

  • 1 - 2 years

Education

  • Vocational certificationOR
  • Bachelor's degree

Languages

  • FrenchNative
  • EnglishBusiness Fluent

Benefits

Flexible Working

  • Flexible working arrangements

Informal Culture

  • Culture of respect

Other Benefits

  • Diversity, equity and inclusion
  • Accessibility support during recruitment
  • Confidential information treatment

Startup Environment

  • Dynamic international environment
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of Société des Produits Nestlé S.A. and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.

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