dsm-firmenich
Scientist in Smell Psychophysics & Olfactometry(m/w/x)
Full-timeOn-siteSenior
Genf
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DSdsm-firmenich
Global Flavorist Trainee Program(m/w/x)
Genf
Full-timeApprenticeshipOn-site
Nejo AI Summary
On-the-bench flavor creation and design, mastering chemical structures for food/beverage applications. Minimum two-year science degree and above-average sense of taste/smell essential. Guaranteed Associate Flavorist position after training.
Requirements
- Minimum two-year university degree in chemistry, food chemistry, food technology, food science, or chemical engineering/science
- Creativity, innovativeness, above-average sense of taste/smell
- Intuitiveness, innate curiosity, genuine interest in Food/Beverages
- Good technical understanding of chemistry/physical chemistry
- Strong commitment, dedication, resilience, teamwork, multicultural relationship skills
- Fluent English
- International mobility (10 months Switzerland, 14 months home affiliate)
Tasks
- Master on-the-bench flavor creation and design
- Follow Good Creative Practices
- Master the flavoring and non-flavoring Creation Palette
- Understand chemical structures and physicochemical parameters
- Acquire know-how of main flavor applications and processes
- Understand main flavor matrix interaction mechanisms
- Understand flavor science, stability, and ingredient reactivity
- Understand natural chemical and extract production pathways
- Understand main analytical techniques
- Understand manufacturing, analytical, and quality capabilities
- Understand basic research in flavor and food science
- Develop hands-on experience via supervised projects
- Understand market dynamics, key categories, and clients
- Understand practical challenges across applications
- Adopt and use AI-guided tools and IT enablers
- Pass all regular checkpoints
- Complete a final defense after two years
Education
- Vocational certification
Languages
- English – Business Fluent
Benefits
Other Benefits
- Associate Flavorist position
Learning & Development
- Top-class instructor courses
- Expertise development
- Continuous learning
Diverse Work
- Broad curriculum
Informal Culture
- Supportive culture
- Collaborative teams
Bonuses & Incentives
- Shared wins
Social Impact
- Impact millions of consumers
Sustainability Focus
- Sustainability embedded
Career Advancement
- Growth opportunities
- Leadership development
Startup Environment
- Freedom to move across businesses, teams, and borders
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of dsm-firmenich and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
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DSdsm-firmenich
Global Flavorist Trainee Program(m/w/x)
Genf
Full-timeApprenticeshipOn-site
Nejo AI Summary
On-the-bench flavor creation and design, mastering chemical structures for food/beverage applications. Minimum two-year science degree and above-average sense of taste/smell essential. Guaranteed Associate Flavorist position after training.
Requirements
- Minimum two-year university degree in chemistry, food chemistry, food technology, food science, or chemical engineering/science
- Creativity, innovativeness, above-average sense of taste/smell
- Intuitiveness, innate curiosity, genuine interest in Food/Beverages
- Good technical understanding of chemistry/physical chemistry
- Strong commitment, dedication, resilience, teamwork, multicultural relationship skills
- Fluent English
- International mobility (10 months Switzerland, 14 months home affiliate)
Tasks
- Master on-the-bench flavor creation and design
- Follow Good Creative Practices
- Master the flavoring and non-flavoring Creation Palette
- Understand chemical structures and physicochemical parameters
- Acquire know-how of main flavor applications and processes
- Understand main flavor matrix interaction mechanisms
- Understand flavor science, stability, and ingredient reactivity
- Understand natural chemical and extract production pathways
- Understand main analytical techniques
- Understand manufacturing, analytical, and quality capabilities
- Understand basic research in flavor and food science
- Develop hands-on experience via supervised projects
- Understand market dynamics, key categories, and clients
- Understand practical challenges across applications
- Adopt and use AI-guided tools and IT enablers
- Pass all regular checkpoints
- Complete a final defense after two years
Education
- Vocational certification
Languages
- English – Business Fluent
Benefits
Other Benefits
- Associate Flavorist position
Learning & Development
- Top-class instructor courses
- Expertise development
- Continuous learning
Diverse Work
- Broad curriculum
Informal Culture
- Supportive culture
- Collaborative teams
Bonuses & Incentives
- Shared wins
Social Impact
- Impact millions of consumers
Sustainability Focus
- Sustainability embedded
Career Advancement
- Growth opportunities
- Leadership development
Startup Environment
- Freedom to move across businesses, teams, and borders
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of dsm-firmenich and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
About the Company
dsm-firmenich
Industry
Food
Description
The company develops science-based health ingredients and innovative solutions in nutrition, health, and beauty.
Not a perfect match?
- dsm-firmenich
Scientist in Smell Psychophysics & Olfactometry(m/w/x)
Full-timeOn-siteSeniorGenf - dsm-firmenich
(Senior) Scientist in Chemical Substances Purification(m/w/x)
Full-timeOn-siteManagementGenf - dsm-firmenich
Human Resources Trainee(m/w/x)
Full-timeInternshipOn-siteGenf - Givaudan SA
Global Head of Environmental Sustainability(m/w/x)
Full-timeOn-siteManagementVernier, Kemptthal - 301 Eli Lilly Export SA
Process Optimization Trainee(m/w/x)
Full-timeInternshipOn-siteVernier