Die KI-Suchmaschine für Jobs
Directeur F&B(m/w/x)
Beschreibung
You will lead the daily food and beverage operations, blending strategic budgeting and menu development with a hands-on approach to coaching the team and ensuring guests receive world-class service.
Lass KI die perfekten Jobs für dich finden!
Lade deinen CV hoch und die Nejo-KI findet passende Stellenangebote für dich.
Anforderungen
- •Talent and passion for high standards
- •Wealth of luxury resort F&B experience
- •Focus on team development
- •Creative flair, personal touch, and energy
- •Essential previous pre-opening experience
- •Five to seven years F&B management experience
- •Ideal hotel opening experience
- •Fluency in German and English
- •Eligibility to work in the EU
Berufserfahrung
5 - 7 Jahre
Aufgaben
- •Lead daily food and beverage operations
- •Ensure exceptional service and guest attention
- •Select, manage, and develop department talent
- •Cultivate and maintain guest relationships
- •Collaborate with the Executive Chef on menus
- •Develop wine lists and beverage offerings
- •Control expenses through planning and budgeting
- •Manage purchasing decisions and inventory control
- •Establish and implement operational policies
- •Coach and train a high-performing team
- •Foster a supportive and positive workplace culture
Sprachen
Deutsch – verhandlungssicher
Englisch – verhandlungssicher
- Four SeasonsVollzeitnur vor OrtSeniorGsteig
- Four Seasons Hotels and Resorts
Director of People and Culture(m/w/x)
Vollzeitnur vor OrtKeine AngabeGsteig - Relais & Châteaux
Leiter Shared Services - Finanzen, Personalwesen und Infrastruktur(m/w/x)
Vollzeitnur vor OrtSeniorLenk - Relais & Châteaux
Chef de Rang(m/w/x)
Vollzeitnur vor OrtBerufserfahrenLenk - Four Seasons
Commercial Director(m/w/x)
Vollzeitnur vor OrtBerufserfahrenGsteig
Directeur F&B(m/w/x)
Die KI-Suchmaschine für Jobs
Beschreibung
You will lead the daily food and beverage operations, blending strategic budgeting and menu development with a hands-on approach to coaching the team and ensuring guests receive world-class service.
Lass KI die perfekten Jobs für dich finden!
Lade deinen CV hoch und die Nejo-KI findet passende Stellenangebote für dich.
Anforderungen
- •Talent and passion for high standards
- •Wealth of luxury resort F&B experience
- •Focus on team development
- •Creative flair, personal touch, and energy
- •Essential previous pre-opening experience
- •Five to seven years F&B management experience
- •Ideal hotel opening experience
- •Fluency in German and English
- •Eligibility to work in the EU
Berufserfahrung
5 - 7 Jahre
Aufgaben
- •Lead daily food and beverage operations
- •Ensure exceptional service and guest attention
- •Select, manage, and develop department talent
- •Cultivate and maintain guest relationships
- •Collaborate with the Executive Chef on menus
- •Develop wine lists and beverage offerings
- •Control expenses through planning and budgeting
- •Manage purchasing decisions and inventory control
- •Establish and implement operational policies
- •Coach and train a high-performing team
- •Foster a supportive and positive workplace culture
Sprachen
Deutsch – verhandlungssicher
Englisch – verhandlungssicher
Über das Unternehmen
Four Seasons Hotels and Resorts
Branche
Hospitality
Beschreibung
The company is a global, luxury hotel management company managing over 120 hotels and resorts in 47 countries.
- Four Seasons
Executive Chef(m/w/x)
Vollzeitnur vor OrtSeniorGsteig - Four Seasons Hotels and Resorts
Director of People and Culture(m/w/x)
Vollzeitnur vor OrtKeine AngabeGsteig - Relais & Châteaux
Leiter Shared Services - Finanzen, Personalwesen und Infrastruktur(m/w/x)
Vollzeitnur vor OrtSeniorLenk - Relais & Châteaux
Chef de Rang(m/w/x)
Vollzeitnur vor OrtBerufserfahrenLenk - Four Seasons
Commercial Director(m/w/x)
Vollzeitnur vor OrtBerufserfahrenGsteig