Die KI-Suchmaschine für Jobs
Senior Technical Service Technologist - Bakery(m/w/x)
Beschreibung
You serve as the primary technical liaison for bakery clients, leading innovative projects and conducting trials to improve product quality while ensuring clear communication and thorough documentation.
Lass KI die perfekten Jobs für dich finden!
Lade deinen CV hoch und die Nejo-KI findet passende Stellenangebote für dich.
Anforderungen
- •Degree in Food Technology or related field
- •Proven track record in technical service
- •Hands-on experience with bakery applications
- •Strong understanding of food formulation techniques
- •Fluency in German and English
Ausbildung
Berufserfahrung
ca. 4 - 6 Jahre
Aufgaben
- •Serve as the primary technical contact for bakery accounts.
- •Lead projects to drive innovation and business growth.
- •Conduct application trials in labs and customer sites.
- •Develop and fine-tune recipes, formulations, and processes.
- •Diagnose formulation and process challenges.
- •Recommend tailored solutions to optimize performance.
- •Organize and host customer visits and workshops.
- •Document project work and communicate results.
- •Maintain accurate CRM records.
- •Leverage global expertise to solve local challenges.
- •Participate in cross-functional innovation teams.
Sprachen
Deutsch – verhandlungssicher
Englisch – verhandlungssicher
Benefits
Flexibles Arbeiten
- •Flexible work arrangements
Attraktive Vergütung
- •Competitive salary and pay
Gesundheits- & Fitnessangebote
- •Comprehensive health benefits
Weiterbildungsangebote
- •Learning and development opportunities
Sonstige Vorteile
- •Real-time employee recognition
Boni & Prämien
- •Employee referral bonus
Betriebliche Altersvorsorge
- •Company pension plan
Team Events & Ausflüge
- •Company events and activities
- IngredionVollzeitmit HomeofficeSeniorHamburg
- Ingredion
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Vollzeitmit HomeofficeBerufserfahrenHamburg
Senior Technical Service Technologist - Bakery(m/w/x)
Die KI-Suchmaschine für Jobs
Beschreibung
You serve as the primary technical liaison for bakery clients, leading innovative projects and conducting trials to improve product quality while ensuring clear communication and thorough documentation.
Lass KI die perfekten Jobs für dich finden!
Lade deinen CV hoch und die Nejo-KI findet passende Stellenangebote für dich.
Anforderungen
- •Degree in Food Technology or related field
- •Proven track record in technical service
- •Hands-on experience with bakery applications
- •Strong understanding of food formulation techniques
- •Fluency in German and English
Ausbildung
Berufserfahrung
ca. 4 - 6 Jahre
Aufgaben
- •Serve as the primary technical contact for bakery accounts.
- •Lead projects to drive innovation and business growth.
- •Conduct application trials in labs and customer sites.
- •Develop and fine-tune recipes, formulations, and processes.
- •Diagnose formulation and process challenges.
- •Recommend tailored solutions to optimize performance.
- •Organize and host customer visits and workshops.
- •Document project work and communicate results.
- •Maintain accurate CRM records.
- •Leverage global expertise to solve local challenges.
- •Participate in cross-functional innovation teams.
Sprachen
Deutsch – verhandlungssicher
Englisch – verhandlungssicher
Benefits
Flexibles Arbeiten
- •Flexible work arrangements
Attraktive Vergütung
- •Competitive salary and pay
Gesundheits- & Fitnessangebote
- •Comprehensive health benefits
Weiterbildungsangebote
- •Learning and development opportunities
Sonstige Vorteile
- •Real-time employee recognition
Boni & Prämien
- •Employee referral bonus
Betriebliche Altersvorsorge
- •Company pension plan
Team Events & Ausflüge
- •Company events and activities
Über das Unternehmen
Ingredion Germany GmbH
Branche
Food
Beschreibung
Ingredion is a global leader in transforming natural ingredients into innovative solutions for various industries. They value diversity and provide comprehensive benefits and career growth opportunities.
- Ingredion
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