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R&D Intern(m/w/x)
Conducting literature searches and presenting findings for next-generation snack development. Food science skills and a B.Sc./M.Sc. in a related field required. Collaboration with technical experts and learning project management basics.
Requirements
- Joy and curiosity for new things
- Growing and positive mindset
- Willingness to work in diverse and inclusive environment
- B.Sc. and M.Sc. in Food Engineering, Food Technology, Dairy Engineering, Process Engineering, Biotechnology, Bioprocessing, or related fields
- Dedicated interest and skills in food science
- Dedicated interest and skills in food process engineering
- Basic experience with food processing equipment
- Basic experience with analytical measuring devices
- Very innovative attitude
- Team building attitude
- Ability to work with high degree of autonomy
- Passion for prototype creation
- Fluent English
- German is a plus
Tasks
- Collaborate with experienced technical experts
- Learn project management basics
- Support project-related activities
- Conduct literature and state-of-the-art searches
- Present search analysis findings
- Ensure consistency and technical precision
- Comply with work methods and policies
- Support development of measuring techniques
- Assist with laboratory and pilot facilities
Education
- Bachelor's degreeOR
- Master's degree
Languages
- English – Fluent
- German – Basic
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R&D Intern(m/w/x)
Conducting literature searches and presenting findings for next-generation snack development. Food science skills and a B.Sc./M.Sc. in a related field required. Collaboration with technical experts and learning project management basics.
Requirements
- Joy and curiosity for new things
- Growing and positive mindset
- Willingness to work in diverse and inclusive environment
- B.Sc. and M.Sc. in Food Engineering, Food Technology, Dairy Engineering, Process Engineering, Biotechnology, Bioprocessing, or related fields
- Dedicated interest and skills in food science
- Dedicated interest and skills in food process engineering
- Basic experience with food processing equipment
- Basic experience with analytical measuring devices
- Very innovative attitude
- Team building attitude
- Ability to work with high degree of autonomy
- Passion for prototype creation
- Fluent English
- German is a plus
Tasks
- Collaborate with experienced technical experts
- Learn project management basics
- Support project-related activities
- Conduct literature and state-of-the-art searches
- Present search analysis findings
- Ensure consistency and technical precision
- Comply with work methods and policies
- Support development of measuring techniques
- Assist with laboratory and pilot facilities
Education
- Bachelor's degreeOR
- Master's degree
Languages
- English – Fluent
- German – Basic
About the Company
DE10 Kraft Foods R & D Inc.
Industry
Food
Description
The company is focused on developing innovative food products for its dairy brands, including Philadelphia and Dairylea.
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