DO & CO
Jungkoch(m/w/x)
Full-timeTemporary contractOn-siteJunior
Oberding
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Preparing cold and hot dishes for employee restaurants at a global leader in aviation catering. Completed chef training and initial experience in large-scale catering required. Job bike, Urban Sports Club membership, Christmas and vacation pay after 1 year.
Requirements
- Training as a chef or catering specialist
- Initial experience as a kitchen assistant, production chef, or chef de partie
- Willingness to work shifts
- Good German and English skills
- Professional experience in airline catering, commercial kitchens, food production, or catering
Tasks
- Prepare cold and hot dishes according to recipes
- Ensure timely delivery of dishes
- Implement and maintain quality standards
- Comply with HACCP hygiene standards
Education
- Vocational certification
Languages
- English – Business Fluent
- German – Business Fluent
Benefits
Flexible Working
- Flexible working hours
Company Bike
- Job bike
Healthcare & Fitness
- Urban Sports Club membership
Competitive Pay
- Christmas pay after 1 year
Free or Subsidized Food
- Free meals
Other Benefits
- Uniforms provided and washed
Career Advancement
- Career development opportunities
Additional Allowances
- Tailored mobility allowances
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of DO & CO and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
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- DO & CO
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Preparing cold and hot dishes for employee restaurants at a global leader in aviation catering. Completed chef training and initial experience in large-scale catering required. Job bike, Urban Sports Club membership, Christmas and vacation pay after 1 year.
Requirements
- Training as a chef or catering specialist
- Initial experience as a kitchen assistant, production chef, or chef de partie
- Willingness to work shifts
- Good German and English skills
- Professional experience in airline catering, commercial kitchens, food production, or catering
Tasks
- Prepare cold and hot dishes according to recipes
- Ensure timely delivery of dishes
- Implement and maintain quality standards
- Comply with HACCP hygiene standards
Education
- Vocational certification
Languages
- English – Business Fluent
- German – Business Fluent
Benefits
Flexible Working
- Flexible working hours
Company Bike
- Job bike
Healthcare & Fitness
- Urban Sports Club membership
Competitive Pay
- Christmas pay after 1 year
Free or Subsidized Food
- Free meals
Other Benefits
- Uniforms provided and washed
Career Advancement
- Career development opportunities
Additional Allowances
- Tailored mobility allowances
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of DO & CO and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
About the Company
DO & CO
Industry
Hospitality
Description
Das Unternehmen ist ein globaler Spitzenreiter im Gastgewerbe und in der Luftfahrtindustrie mit innovativen Mitarbeiterrestaurants.
Not a perfect match?
- DO & CO
Jungkoch(m/w/x)
Full-timeTemporary contractOn-siteJuniorOberding - DO & CO
Koch/Köchin Airline Catering(m/w/x)
Full-timeOn-siteExperiencedOberding - DO & CO
Koch:Köchin / Chef de Partie(m/w/x)
Full-timeOn-siteSeniorOberding - DO & CO
Küchenhilfe Patisserie Airline Catering(m/w/x)
Full-timeOn-siteExperiencedOberding - DO & CO
Koch chinesische Küche(m/w/x)
Full-timeOn-siteExperiencedOberding