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FRFreudenberg Service KG

Apprenticeship Cook(m/w/x)

Weinheim
Full-timeApprenticeshipOn-site
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Practical culinary training in a hotel kitchen, including language and IT skill development. High school diploma with good core subject grades required. Structured induction week with peers, dedicated language and IT training.

Requirements

  • High school diploma
  • Good grades in core subjects
  • Good communication skills, teamwork, eagerness to learn

Tasks

  • Participate in on-the-job training
  • Attend classroom education sessions
  • Engage in an induction week with fellow students
  • Receive language training
  • Complete IT training

Education

  • High school diploma

Languages

  • English – Business Fluent
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