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HE
HELM
6mo ago

Apprenticeship 2023 Chef(m/w/x)

Vogtei
Full-timeApprenticeshipOn-site

Description

You will engage in hands-on cooking and food preparation while learning about purchasing and quality control. The role involves organizing kitchen processes and adhering to hygiene standards, with a structured training schedule.

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Requirements

  • Middle school leaving certificate
  • Safe hand for food and equipment
  • Craftsmanship and creativity
  • Quick comprehension
  • Enjoy planning and carrying out tasks independently
  • Enjoy work and communication in a team

Education

Compulsory education

Tasks

  • Assist in cooking and food preparation.
  • Learn about purchasing and quality control.
  • Organize work processes in the kitchen.
  • Receive training on hygiene and safety rules.
  • Observe operations in a hotel or catering business.
  • Work a 5-day week with no shifts.
  • Attend vocational school in block form.

Languages

EnglishBusiness Fluent

Benefits

Other Benefits

  • International opportunities

Learning & Development

  • Seminars and further training

Flexible Working

  • Optimal work-life balance conditions
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of HELM and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
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