Galderma SA
Franchise and R&D Communications Manager(m/w/x)
Full-timeOn-siteSenior
Zug
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RERestaurant Brands International Inc.
Manager Communications & PR(m/w/x)
Zug
Full-timeOn-siteSenior
Nejo AI Summary
Internal and external media relations across EMEA and LAC regions for a global operator of 32,000+ restaurants. Minimum 5 years professional communications experience required. Hybrid work model with 10% international travel.
Requirements
- Degree in communications, PR, or related field
- 5 years professional experience in Communications
- Preferred experience in QSR or hospitality
- Corporate and agency experience as asset
- Fluency in English
- PowerPoint design and video editing skills
- Experience with Media reporting platforms
- Ability to craft compelling messages
- Advanced communication skills and executive presence
- Success writing for senior executives
- Knowledge of communications measurement best practices
Tasks
- Support the Sr. Director in managing Public Relations
- Manage external and internal communications for RBI brands
- Oversee communications across EMEA and LAC regions
- Engage key internal and external stakeholders strategically
- Manage media relations and brand communications
- Handle crisis and reputation management
- Coordinate corporate communications and event management
- Collaborate with Marketing, Sustainability, and Legal functions
- Develop and manage internal communications strategies
- Advise senior leadership on strategic communications efforts
- Build relationships with media and PR agencies
- Lead end-to-end communications for diverse audiences
- Execute storytelling across traditional and digital channels
- Maintain standards of excellence in PR practices
- Align PR strategies with regional marketing objectives
- Manage Franchisee and PR agency relationships
- Develop and approve all media materials
- Track and analyze PR program measurements
- Integrate industry news and trends into strategies
- Provide PR counsel and media interview coaching
- Manage the media inquiry inbox
- Drive internal storytelling around brand initiatives
- Create leadership content for townhalls and presentations
- Design communication plans for internal audience touchpoints
- Produce the weekly regional office newsletter
- Draft responses and approaches for crisis management
- Prepare proactive and reactive media statements
- Develop Crisis Management training materials
- Lead communications for Franchisee and vendor events
- Write scripts and presentations for brand conventions
Work Experience
5 years
Education
Master's degree
Languages
English – Business Fluent
Tools & Technologies
PowerPointVideo editing softwareMedia reporting platforms
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of Restaurant Brands International Inc. and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
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RERestaurant Brands International Inc.
Manager Communications & PR(m/w/x)
Zug
Full-timeOn-siteSenior
Nejo AI Summary
Internal and external media relations across EMEA and LAC regions for a global operator of 32,000+ restaurants. Minimum 5 years professional communications experience required. Hybrid work model with 10% international travel.
Requirements
- Degree in communications, PR, or related field
- 5 years professional experience in Communications
- Preferred experience in QSR or hospitality
- Corporate and agency experience as asset
- Fluency in English
- PowerPoint design and video editing skills
- Experience with Media reporting platforms
- Ability to craft compelling messages
- Advanced communication skills and executive presence
- Success writing for senior executives
- Knowledge of communications measurement best practices
Tasks
- Support the Sr. Director in managing Public Relations
- Manage external and internal communications for RBI brands
- Oversee communications across EMEA and LAC regions
- Engage key internal and external stakeholders strategically
- Manage media relations and brand communications
- Handle crisis and reputation management
- Coordinate corporate communications and event management
- Collaborate with Marketing, Sustainability, and Legal functions
- Develop and manage internal communications strategies
- Advise senior leadership on strategic communications efforts
- Build relationships with media and PR agencies
- Lead end-to-end communications for diverse audiences
- Execute storytelling across traditional and digital channels
- Maintain standards of excellence in PR practices
- Align PR strategies with regional marketing objectives
- Manage Franchisee and PR agency relationships
- Develop and approve all media materials
- Track and analyze PR program measurements
- Integrate industry news and trends into strategies
- Provide PR counsel and media interview coaching
- Manage the media inquiry inbox
- Drive internal storytelling around brand initiatives
- Create leadership content for townhalls and presentations
- Design communication plans for internal audience touchpoints
- Produce the weekly regional office newsletter
- Draft responses and approaches for crisis management
- Prepare proactive and reactive media statements
- Develop Crisis Management training materials
- Lead communications for Franchisee and vendor events
- Write scripts and presentations for brand conventions
Work Experience
5 years
Education
Master's degree
Languages
English – Business Fluent
Tools & Technologies
PowerPointVideo editing softwareMedia reporting platforms
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of Restaurant Brands International Inc. and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
About the Company
Restaurant Brands International Inc.
Industry
Food
Description
The company is one of the world's largest quick service restaurant companies, owning TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®.
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