Compass Group (Schweiz) AG
motivierten Koch(m/w/x)
Full-timeOn-siteJunior
Schwarzsee
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GLGlion Institute of Higher Education
Employé(e) de restauration & bar(m/w/x)
Bulle
Full-timeOn-siteJunior
Nejo AI Summary
Serving guests in a premium hospitality education setting. Hospitality diploma and 1-3 years fine-dining experience required. Support student development and service innovation.
Requirements
- Professional diploma in hospitality or service
- Training in food & beverage service or bartending
- 1–3 years of experience in food & beverage service
- Experience in premium or fine-dining environments
- Knowledge of basic restaurant and bar service standards
- Fluent in English
Tasks
- Provide efficient, professional restaurant and bar service
- Assist with mise en place, order taking, and service
- Support students in developing service skills
- Ensure compliance with hygiene and safety standards
- Participate in service innovation and special events
- Report operational needs to supervisors
- Control daily production and manage quantities
Work Experience
- 1 - 3 years
Education
- Vocational certification
Languages
- English – Native
- French – Basic
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of Glion Institute of Higher Education and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
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GLGlion Institute of Higher Education
Employé(e) de restauration & bar(m/w/x)
Bulle
Full-timeOn-siteJunior
Nejo AI Summary
Serving guests in a premium hospitality education setting. Hospitality diploma and 1-3 years fine-dining experience required. Support student development and service innovation.
Requirements
- Professional diploma in hospitality or service
- Training in food & beverage service or bartending
- 1–3 years of experience in food & beverage service
- Experience in premium or fine-dining environments
- Knowledge of basic restaurant and bar service standards
- Fluent in English
Tasks
- Provide efficient, professional restaurant and bar service
- Assist with mise en place, order taking, and service
- Support students in developing service skills
- Ensure compliance with hygiene and safety standards
- Participate in service innovation and special events
- Report operational needs to supervisors
- Control daily production and manage quantities
Work Experience
- 1 - 3 years
Education
- Vocational certification
Languages
- English – Native
- French – Basic
Find the original job posting in its most current version here. Nejo automatically captured this job from the website of Glion Institute of Higher Education and processed the information on Nejo with the help of AI for you. Despite careful analysis, some information may be incomplete or inaccurate. Please always verify all details in the original posting! Content and copyrights of the original posting belong to the advertising company.
About the Company
Glion Institute of Higher Education
Industry
Education
Description
The company is a private Swiss institution shaping the future of hospitality and luxury management education.
Not a perfect match?
- Compass Group (Schweiz) AG
motivierten Koch(m/w/x)
Full-timeOn-siteJuniorSchwarzsee - PIERRE FABRE PHARMA AG
Laborantin(e) en chimie(m/w/x)
Full-timeOn-siteJuniorPalézieux - Liebherr Machines Bulle SA
Instandhaltungstechniker Automatisierung(m/w/x)
Full-timeOn-siteExperiencedBulle - Etat de Fribourg - Staat Freiburg
Wissenschaftl. Assistent Bodenschutz und Pflanzenernährung(m/w/x)
Full-timeTemporary contractOn-siteNot specifiedHauterive - Liebherr Machines Bulle SA
Mechaniker Komponentenfertigung(m/w/x)
Full-timeTemporary contractOn-siteExperiencedBulle