The AI Job Search Engine
Apprentice Chef(m/w/x)
Description
In this three-year apprenticeship, you will master diverse culinary styles—from authentic Italian to vegan brunch—while rotating through every aspect of professional kitchen operations.
Let AI find the perfect jobs for you!
Upload your CV and Nejo AI will find matching job offers for you.
Requirements
- •Curiosity and willingness to learn
- •Strong personality and passion for food
- •Love for gastronomy and kitchen work
- •Enjoyment of interacting with people
- •Eagerness for personal and professional growth
- •Resilience in fast-paced environments
- •Fun and energetic work approach
- •Ambition and commitment to apprenticeship
- •Passion for cooking and food quality
- •Interest in developing culinary skills
Tasks
- •Learn preparation and organization fundamentals in the breakfast kitchen
- •Support à la carte lunch service using classic cooking techniques
- •Prepare food for large-scale events and seminars in the banquet kitchen
- •Manage ordering and stock within purchasing and logistics
- •Collaborate with restaurant staff to understand service operations
- •Refine professional cooking techniques during à la carte evening shifts
- •Prepare smash burgers at the food truck station
- •Master the pizza oven and the art of pizza making
- •Cook authentic Italian cuisine in the main kitchen
- •Create flavorful vegan dishes for the Bali Brunch
Languages
English – Business Fluent
Benefits
Mentorship & Coaching
- •Structured apprenticeship plan
- •Apprentice Bootcamp
Career Advancement
- •Regular feedback
Team Events
- •Annual apprentice excursion
- •Apprentices’ Dinner event
- •Staff parties
- •Quarterly apprentice meetings
Workation & Sabbatical
- •10 free overnight stays
Corporate Discounts
- •Generous Ennismore discounts
- AccorHotelFull-timeApprenticeshipOn-siteWien
- AccorHotel
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Apprentice Chef(m/w/x)
The AI Job Search Engine
Description
In this three-year apprenticeship, you will master diverse culinary styles—from authentic Italian to vegan brunch—while rotating through every aspect of professional kitchen operations.
Let AI find the perfect jobs for you!
Upload your CV and Nejo AI will find matching job offers for you.
Requirements
- •Curiosity and willingness to learn
- •Strong personality and passion for food
- •Love for gastronomy and kitchen work
- •Enjoyment of interacting with people
- •Eagerness for personal and professional growth
- •Resilience in fast-paced environments
- •Fun and energetic work approach
- •Ambition and commitment to apprenticeship
- •Passion for cooking and food quality
- •Interest in developing culinary skills
Tasks
- •Learn preparation and organization fundamentals in the breakfast kitchen
- •Support à la carte lunch service using classic cooking techniques
- •Prepare food for large-scale events and seminars in the banquet kitchen
- •Manage ordering and stock within purchasing and logistics
- •Collaborate with restaurant staff to understand service operations
- •Refine professional cooking techniques during à la carte evening shifts
- •Prepare smash burgers at the food truck station
- •Master the pizza oven and the art of pizza making
- •Cook authentic Italian cuisine in the main kitchen
- •Create flavorful vegan dishes for the Bali Brunch
Languages
English – Business Fluent
Benefits
Mentorship & Coaching
- •Structured apprenticeship plan
- •Apprentice Bootcamp
Career Advancement
- •Regular feedback
Team Events
- •Annual apprentice excursion
- •Apprentices’ Dinner event
- •Staff parties
- •Quarterly apprentice meetings
Workation & Sabbatical
- •10 free overnight stays
Corporate Discounts
- •Generous Ennismore discounts
About the Company
AccorHotel
Industry
Hospitality
Description
The company operates a series of open-house hotels, providing vibrant public spaces and a local experience for guests.
- AccorHotel
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