Beschreibung

In this role, you will drive the development of innovative products and processes while managing R&D projects from start to finish. Your day-to-day responsibilities will involve collaborating with teams, optimizing solutions, and ensuring effective communication with stakeholders.

Anforderungen

• •Master's degree in Organic Chemistry, Biochemistry, Food Science/Technology, or related field
• •Knowledge of food processing
• •Minimum 3 years of progressive experience in R&D roles within the food industry
• •At least 2 years leading or managing technical projects from conception to commercialization
• •Proven experience in developing and optimizing products for baked goods, confectionery, dairy products, and/or plant-based applications
• •Experience with baked goods, as a chef, or in foodservice
• •Fluency in German and English, both written and spoken
• •In-depth R&D knowledge in fats and oils chemistry, modification techniques, and process technologies
• •Advanced knowledge in baked goods, confectionery, dairy products, and plant-based applications
• •Strong project management expertise in leading customer-oriented R&D projects
• •Advanced analytical and problem-solving skills for complex technical and business challenges
• •Excellent stakeholder management and communication skills
• •Ability to make data-driven decisions with customer focus
• •Collaborative work style and effective communication
• •Readiness to solve problems and take action under pressure

Aufgaben

• •Lead end-to-end R&D projects for B2B product development
• •Manage project scope, timelines, resources, and risks
• •Oversee strategic initiatives in baked goods, confectionery, dairy, and plant-based applications
• •Ensure structured prioritization and efficient resource allocation
• •Implement project management best practices and effective stakeholder communication
• •Develop and optimize new and existing products and processes
• •Apply knowledge in fats and oils chemistry and food science principles
• •Integrate market trends and scientific advancements into innovation
• •Conduct shelf-life studies and market analyses for actionable insights
• •Promote a unified team approach and facilitate knowledge exchange
• •Prepare and lead internal and external communications and training sessions
• •Build strong relationships with stakeholders and customers
• •Utilize data for transparent tracking of projects and priorities
• •Provide progress overviews to support data-driven decisions
• •Identify and implement efficiency improvements for resource utilization

Benefits